Happy 2019! We hope that you had a wonderful evening of ringing in the New Year. Early January is always a great time to take stock of where we are headed and where we have been. We took some time to look over our blog posts from 2018 and wanted to share with you the top ten most popular posts from The Blind Pig for the past year. We hope that you enjoy looking back and maybe will try out a few of these top recipes in 2019.
Our mouths start to water just looking at these photos and reflecting on the yummy goodness of these rolls. This post holds a special place in out hearts, because Rhonda’s mom, Ruth, assisted us in this post.
What a wonderful blessing to visit Blind Piglet #1 while she was studying abroad in London. It was a whirlwind trip, but well worth it!
You have great taste! We were pleased to see that the Grapefruit Spritz made it into the top ten. It is such a yummy and refreshing cocktail, and writing this post was so much fun.
Yes! This dessert was a fabulous find. It is definitely going to make it into our summertime dessert rotation. It is delicious down to the last bite.
This post was so much fun because of all of the activity in the background with the Piglets’ friends. As you can tell from the post, there wasn’t a drop left as soon as the photo shoot was over.
This fun strawberry garnished rose’ sangria is the perfect cocktail for a ladies’ brunch or a bridal shower. It’s as tasty as it is pretty.
Our Golden Mint Crinkles kicked off the holiday baking season, which we could tell that many of you were ready to get started. Thanks for all of the love and comments about this post. We feel like we hit a “gold mine” with this recipe and post!
Wow! The reception from this post was so much fun. Thank you to all of you who reached out to let us know how much you liked it. We made it again for our Christmas morning and it was just as delicious the second time. If you follow Craig on facebook or instagram, you probably saw the pics.
This post was a lot of fun to make and shoot, because of this post we started adding in the month bonus posts. Espresso Fudge is a very easy little treat to make anytime of year. You don’t have to wait until Feb. 14.
Who knew? We are glad you enjoyed this post about this quick holiday spread. It is perfect for an easy take along appetizer or treat for any social gathering.
We look forward to sharing many great recipes and posts with you throughout 2019. It brings us a great deal of joy to share our home, family and ideas with you. We love to hear from our readers, and if you have a post idea for 2019, send it our way!
Make sure to share our posts with family and friends on facebook and twitter. We always welcome more followers to our little tiny corner of the internet!
Best wishes for a healthy and prosperous new year!
Disclaimer: The beverages on this site are meant for adults 21 years of age and older. We do not condone underage drinking, and never drink and drive.
